ESALAT - Pickeld Cucumber (Excelent) 700gr contents: Cucumber, Vinegar, Salt, Aromatic Vegetables, Garlic, Pepper, Water maintenance: Keep cold and dry in dark place. Refrigerate after opening.   Specifications:  barcode 180043 Net weight / volume 680±20 Product durability 24 Standard license number 6307930831 Health license 15/11765  ...

Pickled olives are olives that have been preserved in a brine solution of salt, vinegar, and sometimes herbs or spices. They have a tangy, salty flavor and are commonly used in salads, appetizers, or as a garnish. Pickling enhances their shelf life while intensifying...

ESALAT - Pickled Peel Garlic - 680g*12 contents: Garlic, Vinegar,Salt( max 3%), Water maintenance: Keep cold and dry in dark place Specifications barcode 180013 Net weight / volume 680gr ±20 Product durability 24 Standard license number 6324967901 Health license 15/10323   Nutrition Value Energy 7/5 Fat...

Pickled peppers are peppers preserved in a vinegar-based brine, which gives them a tangy, spicy flavor. They come in various varieties, such as jalapeños or bell peppers, and are commonly used as toppings for sandwiches, pizzas, and salads. Pickling enhances their taste and extends...

Pomegranate paste is a thick, tangy syrup made from concentrated pomegranate juice. It has a deep, rich flavor, combining sweet and sour notes, and is often used in Middle Eastern and Mediterranean cooking. Commonly added to sauces, marinades, and stews, it enhances dishes with...

Quince jam is a sweet spread made from the quince fruit, known for its fragrant aroma and tart flavor. The fruit is cooked with sugar, transforming its tough, yellow flesh into a smooth, amber-colored jam. It has a rich, floral taste and is often...

Rose jam is a fragrant, sweet preserve made from rose petals and sugar. It has a delicate floral flavor and a soft, jelly-like texture. Often used in Middle Eastern and European cuisines, it pairs well with toast, pastries, and desserts, adding a unique aromatic...

Rose water is a fragrant liquid made by distilling rose petals. It has a light, floral scent and is commonly used in cosmetics, skincare, and cooking. Known for its soothing and hydrating properties, rose water is often used as a toner, in desserts, or...

Salty olives are olives cured in brine or dry salt, giving them a distinctively bold, salty flavor. They are commonly enjoyed as a snack, in salads, or as a garnish for various Mediterranean and Middle Eastern dishes. The curing process not only preserves the...

ESALAT - Simple Litteh Pickled - 680g

Sweet corn is a variety of corn known for its naturally high sugar content, giving it a sweet, tender flavor. It is often eaten fresh, boiled, grilled, or canned, and is commonly used in salads, soups, and side dishes. Sweet corn is enjoyed worldwide...

Unripe grape juice, also known as verjuice, is a sour liquid made from pressing unripe grapes. It has a tangy, acidic flavor and is commonly used in cooking to add a tart taste to sauces, marinades, and dressings. Often used as a vinegar or...

Willow water is a natural plant rooting tonic made by soaking willow branches or bark in water. It contains salicylic acid and indolebutyric acid, which promote root growth in plants. Gardeners use willow water to help cuttings develop strong roots more quickly, offering an...

Product Name: Eslat Tomato paste Eslat Tomato paste is a premium-quality cooking essential made from ripe, juicy tomatoes, expertly processed to deliver a rich, concentrated flavor and vibrant color. Known for its smooth texture and bold taste, this Eslat Tomato paste paste enhances the...

Flaxseed offers a range of potential health benefits, including improving digestion, lowering cholesterol and blood pressure, and potentially reducing the risk of certain cancers. It's a good source of fiber, omega-3 fatty acids, and lignans, which are all beneficial for overall health.  Here's a...

Kids little chocolate 

Premium Ghormeh sabzi good source of vitamin K, vitamin C and vitamin A,high quality protein, B vitamins  anti-inflammatory agent. Increase the appetite. Build a good immune system. Normal Blood pressure Anti-cancer Agent Good digestion. Strengthened bone.

Butter –Coconut Cream Butter-Hazelnut Butter - White Bitter

Bitter Chocoltae - Harmony Gift Box

Hibiscus tea, known for its ruby-red color and tangy flavor, offers several potential health benefits, including lowering blood pressure, boosting antioxidant levels, and supporting liver health. It may also aid in digestion, regulate blood sugar, and potentially reduce cholesterol levels.  Here's a more detailed...

Shirin Asal - Hibye - Coconut center filled Cookie - 100g

Best for you’re morning coffee 

Noodles: Wheat Flour (62%), Refined Palm Oil (Contains Antioxidant 319), Salt, Acidity Regulators (451, 501, 500), Thickener (412), Colour (101).Seasoning Powder: Salt, Sugar, Flavour Enhancers (621, 631, 627), Garlic Powder, Onion Powder, Yeast Extract, Artificial Flavour, Pepper, Anti Caking Agent (551).Seasoning Oil: Refined Palm...

Jujube fruit, also known as Chinese red dates, offers numerous health benefits, including improved sleep, reduced anxiety, and potential immune system support. It's also a good source of vitamins and minerals, particularly vitamin C, and can help with digestion and constipation.  Here's a more...

Kamchin - Ash Reshteh - 480grReady to serve 

Aush vegetables is a hearty Afghan dish consisting of a thick noodle soup packed with various vegetables, such as spinach, carrots, and beans. Flavored with aromatic herbs and spices, it often features a base of lentils or chickpeas, creating a rich and nutritious meal....

Kamchin - Baked Wax Beans (LOBIYA CHITI) - 480gr

Chana Masala is a flavorful North Indian dish made with chickpeas (chana) cooked in a spiced, tangy tomato-based sauce. Seasoned with a blend of aromatic spices like cumin, coriander, and garam masala, it offers a hearty and mildly spicy flavor. Chana Masala is often...

Kamchin - Cooked Beans (BAGHALI) - 480gr

Cooked spinach is a nutritious and versatile dish made by steaming or sautéing fresh spinach until tender. The cooking process enhances its vibrant green color and brings out a mild, earthy flavor. Often seasoned with garlic, olive oil, or lemon, cooked spinach can be...

Daal Palak is a nutritious Indian dish made by cooking lentils with spinach, seasoned with aromatic spices like cumin, turmeric, and garlic. It combines the protein of lentils with the vitamins and minerals of spinach, offering a flavorful, wholesome meal often served with rice...

Dal Makhani is a rich and creamy North Indian dish made from whole black lentils (urad dal) and kidney beans (rajma), slow-cooked with butter, cream, and aromatic spices. Known for its velvety texture and deep, smoky flavor, it's a popular choice in Punjabi cuisine,...

Eggplant and whey meal is a flavorful and creamy dish made by cooking tender eggplant with tangy whey or yogurt, seasoned with aromatic spices. The combination of the smoky eggplant and the richness of the whey creates a balanced, savory dish that's often served...

Kamchin - Eggplant Meal (KASHK BADIMJAN) - 480gr

Fessenjan stew is a traditional Persian dish made with chicken or duck simmered in a rich sauce of ground walnuts and pomegranate molasses. This unique combination creates a deliciously sweet and tangy flavor profile, often enhanced with aromatic spices like cinnamon and turmeric. Typically...

Fresh herb kuku (kuku sabzi) is a traditional Persian herb-filled omelet made with a variety of fresh herbs like parsley, cilantro, dill, and chives, mixed with eggs and lightly seasoned with turmeric, salt, and pepper. This vibrant dish is typically cooked in a skillet...

Kamchin - Fried Celery - 480gr

Kamchin - Fried Eggplant - 480gr

Fried eggplant is a simple yet flavorful dish made by slicing eggplant and frying it until golden and crispy on the outside while tender inside. Often seasoned with salt, pepper, or spices, it can be served as a side dish, appetizer, or part of...

Kamchin - Fried Fine Herbs - 480gr

Fried mint and parsley is a simple yet flavorful dish where fresh mint and parsley leaves are lightly fried until crisp. The frying enhances their natural aromas, creating a crunchy garnish or side with a burst of herbal flavor. This combination is often used...

Fried stew (no meat) is a rich and flavorful vegetarian dish made by frying a blend of tomatoes, onions, peppers, and aromatic spices in oil. The ingredients are cooked until they form a thick, well-seasoned sauce, often used as a base for other dishes...

Kamchin - Fried Zucchini - 480gr

Kamchin - Gheimeh Stew (SIB ZAMINI) - 480gr

Kamchin - Ghelie Fish Stew - 480gr

Kamchin - Ghorme Sabzi Stew - 480gr

Kamchin - Ghorme Sabzi Stew - 800gr

Haleem is a hearty and flavorful dish made from slow-cooked meat (usually lamb or chicken), lentils, and wheat, blended into a thick, porridge-like consistency. Originating from the Middle East and popular in South Asia, it's seasoned with aromatic spices and garnished with fried onions,...

A meatball dish features seasoned ground meat, typically beef, lamb, or chicken, shaped into balls and cooked by frying, baking, or simmering in sauce. The meatballs are often mixed with herbs, breadcrumbs, and spices for added flavor. Served with pasta, rice, or in a...

Okra stew (no meat) is a flavorful vegetarian dish featuring tender okra simmered in a rich tomato-based sauce, often combined with onions, peppers, and a blend of spices. This hearty stew showcases the unique texture of okra while providing a delicious, satisfying meal. It...